On The Menu
Chocolate Onyx Pastry 
13
A smooth, Onyx Coffee-infused pastry cream center touched with salted caramel, delicate coffee crunch and a chocolate biscuit encased in a dark chocolate mousse, finished with a caramel glaçage all atop a shortbread crust. (Gluten-friendly)
Berries & Cream Pastry
13
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and an elegant white chocolate glaçage; Finished with dusted berries and golden sugar snowflake.
Strawberry Chocolate Cream Puff
13
A light, choux pastry stuffed with our house-made chocolate brownie, strawberry jam, a rich chocolate crunch and house-made strawberry mousse, finished with a dried berry crisp.
Tiramisu
13
Layers of chocolate coffee crunch, smooth mascarpone cream, Onyx Coffee-soaked lady fingers and rich coffee cream, finished with a chocolate disk and dusting of cocoa powder.
Chocolate Raspberry Tart
13
A chocolate tart shell intricately layered with raspberry jam and dark chocolate ganache, topped with a whipped raspberry & white chocolate rose, finished with delicate accents of gold leaf and crisp pearls.
Red Velvet Big Wheel
7.5
Vibrant, cocoa-infused cake layered with delectable marshmallow cream filling, hand-dipped in silky milk chocolate.
Oatmeal Cream Pie
6.5
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Ultimate Cinnamon Roll
8
Warm and oversized, a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting.
Macarons
3.25 | 19.5 half-doz gift box
Selections vary seasonally. See our case for current selection or ask your server.
Butter Croissant
6
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily.
Pain au Chocolat
7
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons.
Chocolate Chip Cookie
6
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Strawberry Pop Tart
7.5
Flaky pastry dough pocket filled with strawberry jam, finished with sweet vanilla icing and sprinkles.
Strawberries and Cream Cookie
7
Decadent sugar cookie with Valrhona strawberry and white chocolates, topped with a swirl of strawberry buttercream.
Southern Red Velvet
11 | 105
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream and garnished with a swirl of gilded sprinkles and edible 23-karat gold flakes. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 3-day advance pre-order notice)
Triple Chocolate
11 | 105
Incredibly moist layers of rich, vanilla-infused chocolate cake layered with white chocolate ganache, dark chocolate mousse and chocolate buttercream, finished in an elegant ombre design. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 3-day advance pre-order notice)
Cappuccino
11 | 105
Onyx coffee-infused vanilla cake layered with a unique, silky espresso chocolate chip buttercream and smooth chocolate ganache. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 3-day advance pre-order notice)
Coconut Cream
11 | 105
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut, trimmed with gold-leafed meringue kisses, French macaron and our signature chocolate curl. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 3-day advance pre-order notice)
Celebration
12
Classic yellow cake layered with house-made buttercream, finished with a chocolate candle, celebration sprinkles and a gold-dusted chocolate star. This is an individual-sized cake for one Guest.
Chocolate Caramel Hazelnut
12
Velvety chocolate buttermilk cake layered with our house-made chocolate hazelnut crunch & salted caramel buttercreams, finished in a chocolate glaçage. This is an individual-sized cake for one Guest.
Berries and Cream
70
Delicate layers of fluffy strawberry cake, bright raspberry pâte de fruit, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is a 7″ round (serving 8-10 Guests)
Chocolate Truffle
70
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This cake is gluten-friendly. This is a 7" round (serving 8-10 Guests)
Brewed Coffee 3.75
Brewing Onyx Coffee Lab "Southern Weather" Blend; Complimentary refills.
Pour Over 6
Your choice of coffee, made-to-order and hand-brewed.
Currently Featuring:
LUMINESCENCE:
An exclusive The Glass Knife x Onyx collab: Berries, sweet lemon, earl grey & honey
COSTA RICA LAS LAJAS NATURAL:
Blueberry, vanilla, papaya and Concord grape
Espresso 4
Currently Featuring:
MONARCH:
Dark chocolate, molasses, dried berries and red wine; Thick & syrupy (Origin: Guatemala & Ethiopia)
COSTA RICA LAS LAJAS NATURAL:
Blueberry, vanilla, papaya and Concord grape (Origin: Costa Rica)
Cortado 4.5
Your choice of espresso, single shot, cut with steamed milk. 4oz.
Crème Brulee Cortado
6.5
A 4oz cortado with a house-made crème brûlée base, finished with a caramelized sugar cap.
Eggnog Cortado 6.5
A 4oz cortado with steamed eggnog, topped with nutmeg. Paired with a mini gingerbread cookie.
Cappuccino 5
Your choice of espresso, double shot, cut with steamed milk. 6oz.
Latte 5.5
Your choice of espresso, double shot, cut with steamed milk. 9oz.
Peppermint Bark Mocha
6.5
A holiday classic made with espresso, steamed milk and our unique medley of both white and dark chocolates and candy cane syrup, topped with crushed peppermint, garnished with a mini candy cane.
Lavender Vanilla Cinnamon Latte
6.5
Your choice of espresso, double shot, cut with steamed milk, lavender and vanilla bean with a cinnamon finish. 9oz.
Flat White 4.75
Ristretto shots of espresso with steamed milk.
Mocha 6
Your choice of espresso, double shot, house-made dark chocolate, cut with steamed milk and topped with black sea salt. 9oz.
Macchiato 4
Espresso marked with dollop of steamed milk and foam.
Cold Brew Coffee 5.50
Cold extraction made with Onyx Cold Brew. Served iced. 16oz.
Nitro Cold Brew 6
Cold extraction made with Onyx Cold Brew. Infused with nitrogen & served straight. 16oz.
White Chocolate Peppermint Cold Foam 7.5
An iced blend of creamy peppermint bark with Onyx Monarch espresso & milk-of-choice, topped with a white chocolate cold foam and crushed candy cane.
Cookie Butter Cold Foam
7.5
An iced blend of smooth chocolate, Onyx Monarch espresso & milk-of-choice, topped with a caramelized cookie cold foam, finished with a speculoos biscuit crumble.
Sweet & Creamy 6.5
Cold extraction made with nitro-infused Onyx Cold Brew plus a uniquely rich blend of condensed milk and half-and-half, finished with whipped cream. Served cold, straight.
Affogato 6.5
Your choice of Vanilla, Chocolate or Dairy-Free Vanilla [+$2] gelato, topped with a shot of Monarch Espresso.
Bloody Mary 11
Klir wine-based vodka, bloody mary mix & a dash of tobasco; Served with an olive, lemon, bacon & pretzel bite skewer.
Cranberry Sangria 11
Chardonnay with white grape juice, sweet vermouth and house-made cranberry reduction. Nitrogen-infused for a velvety smooth finish.
Espresso Martini 12
Klir wine-based vodka, coffee liquor & an Onyx Coffee espresso shot; Served with gold lustered coffee beans.
Mimosa 10
Your choice of Orange, Strawberry Lemonade, Blood Orange or Cherry.
Blackberry Spritz 11
Sparkling wine with a blend of house-made blackberry syrup and rosé vermouth.
Sparkling Wine 10 | 30
This N/V Simonet Blanc de Blancs Brut is crisp and refreshing with low complexity.
Red Wine
Pinot Noir - Annabella ($11 gl | $42 btl); Cabernet - Santa Julia ($9 gl | $48 btl);
Herb Sparkling Wine 11
Fresh mint, rosemary, thyme and lavender in sparkling white wine.
White & Rose Wine
Sauvignon Blanc - Wither Hills ($9 gl | $40 btl); Chardonnay - MacRostie ($10 gl | $48 btl); Rosé - Whispering Angel ($26 split)
Beer
Lite Crispy Bois - Lager (3 Sons) $6
Antique Alley - Amber (3 Sons) $7
Juice 3.50
Traditional orange juice.
Chai Latte 5.5
House-made chai, featuring loose leaf Rishi Brand black tea and spices, cut with milk. Hot or iced.
Matcha Latte 5.5
Matcha green tea with steamed milk. Hot or iced.
Blackberry Matcha 7
Cold matcha with choice of milk, whipped-to-order, topped with blackberry-infused cold foam.
Hot Chocolate 4.5 | 5
Decadent, house-made dark chocolate blend with milk.
Hot Tea 3
Jasmine, Jade Cloud, English Breakfast, Earl Grey, Peppermint Sage, Chamomile Medley.
Iced Tea 3.5
Featuring Mighty Leaf: Black or Green
Arnold Palmer 3.50
Equal parts Mighty Leaf Black tea and fresh lemonade.
Lemonades 3.5
Choose from Traditional Lemonade OR Strawberry Lemonade
Sparkling Lemonades 6
Hand-crafted, sparkling water lemonade refreshers: Hibiscus Rose, Lavender or Dark Cherry Pineapple
(*) Required Guest Advisement
We are required to advise: Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness, especially if you have certain conditions.