On The Menu
Chocolate Onyx Pastry
13
A smooth, Onyx Coffee-infused pastry cream center touched with salted caramel, delicate coffee crunch and a chocolate biscuit encased in a dark chocolate mousse, finished with a caramel glaçage all atop a shortbread crust. (Gluten-friendly)
Pumpkin Pastry
13
Layers of mascarpone cream, spiced caramel sauce, brown butter cake and white chocolate crisp pearls beautifully encased in smooth pumpkin mousse, finished with a caramel glaçage, topped with whipped caramel cream and a pumpkin almond crumble.
Berries & Cream Pastry
13
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse; Finished with a vivid, red-colored white chocolate glaçage.
Candied Caramel Apple Pastry
13
Silky caramel apple mousse with a green apple compote and caramel center, coated in white chocolate, veiled in red glaçage atop a crunchy, brown sugar sable cookie.
S’more Verrine
13
Layers of graham cracker cake, a brown sugar/honey/cinnamon crumble, dark chocolate fudge sauce, marshmallow cheesecake and dark chocolate mousse, topped with toasted meringue, finished with chocolate garnishes.
Strawberry Pop Tart
7.5
Flaky pastry dough pocket filled with strawberry jam, finished with sweet vanilla icing and sprinkles.
Ultimate Cinnamon Roll
8
Warm and oversized, a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting.
Pumpkin Spice Latte Cookie
7
An Onyx coffee-infused cookie with white and caramel chocolates, finished with a swirl of pumpkin spice buttercream.
Halloween Big Wheel
7.5
Moist chocolate cake filled with vanilla cream and coated in dark chocolate; "In costume" for Halloween.
Oatmeal Cream Pie
6.5
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Chocolate Chip Cookie
4.5
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Butter Croissant
6
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily.
Pain au Chocolat
7
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons.
Southern Red Velvet
11 | 110
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, topped with our own house-made buttercream, encircled in dramatic black lace, adorned with a golden white chocolate cranium and blood-red roses. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 2-day advance pre-order notice)
Hummingbird
11 | 110
Incredibly moist banana cake with coconut flakes and fresh pineapple, layered with rich cream cheese icing and embellished with handcrafted, dried pineapple flowers, pecans, and edible 23-karat gold flakes. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice.
Carrot
11 | 110
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream and embellished with a crescent of autumn flowers and edible 23-karat gold flakes. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice.
Triple Chocolate
11 | 110
Incredibly moist layers of rich, vanilla-infused chocolate cake layered with white chocolate ganache, dark chocolate mousse and chocolate buttercream, embellished in a glamorous Lambeth design for the season. This four-layer 8" round is available as a whole cake (serving 14-16 Guests) or by-the-slice. (Gluten-friendly whole cake option available with 2-day advance pre-order notice)
Funfetti
49
Moist vanilla cake baked with rainbow sprinkles layered with house-made buttercreams including subtle hints of marshmallow and birthday cake, finished with celebration sprinkles and gold-dusted chocolate stars. This three-layer 6" cake is available as a whole cake serving 4-6 Guests. (Gluten-friendly whole cake option available with 2-day advance pre-order notice)
Chocolate Duet
49
Incredibly moist layers of rich chocolate cake, filled with dark chocolate mousse, topped with chocolate buttercream and finished with a dark chocolate ganache drip. This three-layer 6" cake is available as a whole cake serving 4-6 Guests. (Gluten-friendly whole cake option available with 2-day advance pre-order notice)
Cookies and Cream
12
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties. This is an individual-sized cake for one Guest.
Pumpkin Latte
12
Onyx coffee-infused vanilla cake layered with smooth coffee buttercream and dark chocolate crisp pearls, topped with pumpkin butter and a pumpkin Swiss buttercream finished with a playfully peculiar pumpkin patch. This is an individual-sized cake for one Guest.
Berries and Cream
70
Delicate layers of fluffy strawberry cake, bright raspberry pâte de fruit, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is a 7″ round (serving 8-10 Guests)
Chocolate Truffle
70
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This cake is gluten-friendly. This is a 7" round (serving 8-10 Guests)
Brewed Coffee 3.75
Brewing Onyx Coffee Lab "Southern Weather" Blend; Complimentary refills.
Pour Over 6
Your choice of coffee, made-to-order and hand-brewed.
Currently Featuring:
TROPICAL WEATHER:
(Origin: Ethiopia): Notes of mixed berries, sweet tea, honey & plum
LONG MILES LUNAR STATION NATURAL:
(Origin: Uganda): Notes of rose, cranberry, milk chocolate & plum
Espresso 4
Currently Featuring:
MONARCH:
(Origin: Guatemala & Ethiopia): Notes of Dark chocolate, molasses, dried berries and red wine
LONG MILES LUNAR STATION NATURAL:
(Origin: Uganda): Notes of rose, cranberry, milk chocolate & plum
Cortado 4.5
Your choice of espresso, single shot, cut with steamed milk. 4oz.
S’more Cortado
6.5
A 4oz cortado with toasted marshmallow syrup, a hint of chocolate, and topped with crushed graham cracker. Paired with a freshly torched mini s'more.
Crème Brulee Cortado
6.5
A 4oz cortado with a house-made crème brûlée base, finished with a caramelized sugar cap.
Cappuccino 5
Your choice of espresso, double shot, cut with steamed milk. 6oz.
Latte 5.5
Your choice of espresso, double shot, cut with steamed milk. 9oz.
Pumpkin Spice Latte
6.5
Small batch blend of creamy pumpkin, subtle hints of fall spices, maple brown sugar and cardamom hand-crafted with Onyx Monarch espresso, steamed milk and a dusting of house-made pumpkin pie spice.
Lavender Vanilla Cinnamon Latte
6.5
Your choice of espresso, double shot, cut with steamed milk, lavender and vanilla bean with a cinnamon finish. 9oz.
Flat White 4.75
Ristretto shots of espresso with steamed milk.
Mocha 6
Your choice of espresso, double shot, house-made dark chocolate, cut with steamed milk and topped with black sea salt. 9oz.
Macchiato 4
Espresso marked with dollop of steamed milk and foam.
Cold Brew Coffee 5.5
Cold extraction made with Onyx Cold Brew. Served iced. 16oz.
Nitro Cold Brew 6
Cold extraction made with Onyx Cold Brew. Infused with nitrogen & served straight. 16oz.
Cookie Butter Cold Foam
7.5
An iced blend of smooth chocolate, Onyx Monarch espresso & milk-of-choice, topped with a caramelized cookie cold foam, finished with a speculoos biscuit crumble.
Pumpkin Cheesecake Cold Foam
7.5
An iced blend of creamy pumpkin, subtle hints of nutmeg, cinnamon & maple brown sugar with Onyx Monarch espresso & milk-of-choice, topped with a cheesecake cold foam.
Sweet & Creamy 6.5
Cold extraction made with nitro-infused Onyx Cold Brew plus a uniquely rich blend of condensed milk and half-and-half, finished with whipped cream. Served cold, straight.
Affogato 6.5
Your choice of Vanilla or Chocolate gelato, topped with a shot of Monarch Espresso.
Espresso Martini 12
Klir wine-based vodka, coffee liquor & an Onyx Coffee espresso shot; Served with gold lustered coffee beans.
Passion Fruit Martini
12
Klir wine-based 'vodka' & Passoa passion fruit liqueur with a touch of bright pink vermouth & passion fruit purée; Served with a dehydrated lime slice.
Bloody Mary 11
Klir wine-based vodka, bloody mary mix & a dash of tobasco; Served with an olive, lemon, bacon & pretzel bite skewer.
The French Tart
11
Klir wine-based 'vodka' & fresh grapefruit juice with a touch of floral rosé vermouth & elderflower tonic.
Hibiscus Grapefruit Spritz 11
Cap Corse Blanc aperitif and hibiscus rose syrup combined with freshly-squeezed grapefruit juice, topped with sparkling wine.
Mimosas 10
Your choice of Orange, Strawberry Lemonade, Blood Orange or Cherry.
Herb Sparkling Wine 11
Fresh mint, rosemary, thyme and lavender in sparkling white wine.
White & Rose Wines
Moscato - Stemmari ($8/12 gl | $32 btl);
White Blend - Conundrum ($9/14 gl | $36 btl);
Pinot Grigio - Domenica ($9/14 gl | $36 btl);
Sauvignon Blanc - Groove Mill ($11/18 gl | $40 btl);
Chardonnay - Mer Solei ($12/19 gl | $48 btl);
Chardonnay - Far Niente ($120 btl);
Albariño - Mar de Frades ($15/23 gl | $59 btl);
Rosé - The Pale ($8/13 gl | $32 btl);
Rosé - Miraval ($15/23 gl | $59 btl);
Red Wines
Nero d'Avola - Stemmari ($8/12 gl | $32 btl);
Red Blend - Antigal Uno ($8/13 gl | $32 btl);
Pinot Noir - Sea Sun ($9/14 gl | $36 btl);
Cabernet - Quilt ($19/25 gl | $75 btl);
Cabernet - Caymus ($120 btl);
Bubbles
Sparkling Wine - Simonet ($8 gl | $30 btl);
Sparkling Rosé - Gratien & Meyer Crémant de Loire ($13 gl | $48 btl);
Sparkling Rosé - Mumm Napa ($75 btl);
Champagne - Vueve Cliquot ($25 gl | $100 btl);
Beers
GFJ - Pale Ale (Sun King) $6
Lite Crispy Bois - Lager (3 Sons) $6
11 Alive - Stout (Tactical Brewing) $10.5
Juice 3.50
Traditional orange juice.
Chai Latte 5.5
House-made chai, featuring loose leaf Rishi Brand black tea and spices, cut with milk. Hot or iced.
Matcha Latte 5.5
Matcha green tea with steamed milk. Hot or iced.
Blackberry Matcha 7
Cold matcha with choice of milk, whipped-to-order, topped with blackberry-infused cold foam.
Hot Chocolate 4.5 | 5
Decadent, house-made dark chocolate blend with milk.
Hot Tea 3
Jasmine, Jade Cloud, English Breakfast, Earl Grey, Lavender Mint, Chamomile Medley.
Iced Tea 3.5
Featuring Mighty Leaf: Black or Green
Arnold Palmer 3.50
Equal parts Mighty Leaf Black tea and fresh lemonade.
Lemonades 3.5
Choose from Traditional Lemonade OR Strawberry Lemonade
Sparkling Lemonades 6
Hand-crafted, sparkling water lemonade refreshers: Hibiscus Rose, Lavender or Dark Cherry Pineapple
(*) Required Guest Advisement
We are required to advise: Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness, especially if you have certain conditions.