Desserts & Pastries
Elegant. Simple. Tastebud tempters
Chocolate Onyx Pastry
A smooth, Onyx Coffee-infused pastry cream center, touched with salted caramel and a delicate coffee crunch atop a chocolate biscuit beautifully encased in a dark chocolate mousse.
Layers of chocolate coffee crunch, smooth mascarpone cream, Onyx Coffee-soaked lady fingers and rich coffee cream, finished with a chocolate disk and dusting of cocoa powder.
Circles of pâte à choux filled with smooth caramel hazelnut mousse and silky chocolate crémeux, garnished with mini chocolate kisses, praline crumble and gold lustered hazelnuts.
Strawberry Chocolate Cream Puff
A light, choux pastry stuffed with our house-made chocolate brownie, strawberry jam, a rich chocolate crunch and house-made strawberry mousse, finished with a dried berry crisp.
Berries & Cream Pastry
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.
Strawberry Pop Tart
Flaky pastry dough pocket filled with strawberry jam, finished with sweet vanilla icing and sprinkles.
Salted Caramel Brownie
Rich, chewy chocolate brownie, baked with a layer of gooey salted caramel.
Oatmeal Cream Pie
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Selections vary seasonally.
Peanut Butter Cookie
Decadent peanut butter cookie with dark chocolate chips, topped with a swirl of peanut butter buttercream and chopped peanut butter cups.
Chocolate Chip Cookie
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Tomato & Feta Cheese Knot
Yeast-raised brioche knot filled with tomato confit & feta cheese, brushed with garlic oil and garnished with fresh grated parmesan and parsley.