In July 2018, The Glass Knife team traveled along with our partners at Onyx Coffee Lab about 1,700 miles south to the eastern range […]
Whether a simple brew or a tasty latte, a jolt of java is a welcome part of our daily routines. […]
Chances are, you’ve admired the talent or friendly smile of your neighborhood barista. But where does your morning cup of […]
8 flavors. Two types. An array of glazes and toppings. At The Glass Knife, our Artisanal Doughnuts are one of […]
Perfectionist. Strong. Resilient. Mom. The role filled by many and cherished by all. When our team thinks about their mothers, […]
Resolve to drink a better cup of coffee in 2018. At The Glass Knife, we believe every indulgence should be […]
Nothing goes better with dessert than the perfect cup of coffee. And many of us have our morning coffee stop that […]
We invite you to pull up a chair any time of day with the reveal of our breakfast, day and […]
Here’s what we can all agree on about doughnuts: They’re delicious; the perfect morning coffee companion. It really is no […]
There is no question that we love cake. We also love art. And today, we’re sharing how we will bring […]
For some of us, within all the flurry of getting ready for each new school year, we considered the most […]
Sometimes you just need cake. For us, it is always the answer no matter the question. Today, we are excited […]
The pinafore. The hostess. The princess. The smock. The cobbler. Regardless of its style or name over the years, the […]
Growing up in the South, General Manager Brian Cannon learned to live by the saying, ‘there are no strangers, just […]
Red velvet has always been one of our favorites so it was only natural that our special twist on this […]
The Glass Knife is a project my mom would have loved. I have often said, she was the original Martha […]
Coming this fall, one of Winter Park’s premier business districts will welcome a new café, The Glass Knife, that aims […]
Why The Glass Knife? Well, since our recipes and passion for baking both originate from a genuine, family-inspired place – […]
Born in Baton Rouge, Louisiana, Executive Chef Stuart Whitfield’s southern roots inspired his love of the culinary arts. The vibrant […]
