Elegant. Simple. Tastebud tempters
Strawberry Poppyseed, Pistachio, Birthday Cake, Coffee, Salted Caramel, Chocolate.
Intricate layers of aromatic blackberry pâte de fruit, coconut dacquoise and zesty yuzu jam enveloped in a lush coconut mousse atop a buttery shortbread base finished with blackberry cream, touches of fresh blackberries, coconut, microgreens and edible 23-karat gold leaf.
Chocolate Onyx Pastry
A smooth, Onyx Coffee-infused pastry cream center, touched with salted caramel and a delicate coffee crunch atop a chocolate biscuit beautifully encased in a dark chocolate mousse.
Mini Florida Citrus Entremet
Intricate layers of soft and airy yellow sponge cake, zesty orange marmalade, delicate orange blossom-scented pistachio dacquoise, and aromatic orange pâte de fruit enveloped in lush white chocolate mousse finished in a vibrant yellow hue.
Mini Berries & Cream Entremet
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.
Chocolate Raspberry Tart
Rich, crumbly chocolate crust, with a layer of house-made raspberry jam and filled with a silky dark chocolate ganache, finished with a fresh raspberry and a delicate chocolate curl.
Lemon Curd Tart
A crisp vanilla shell filled with a zesty house-made lemon curd atop a layer of cherry jam, finished with toasted meringue and a dusting of tarragon sugar.